DEPARDIEU: MY COOKBOOK

My Cookbook

Auteur Gerard Depardieu

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ISBN

9781840914566

Bindwijze

Hardcover , Overigen

Taal

Engels

Auteur

Gerard Depardieu

Uitgeverij

Conran Octopus Ltd

Jaar van uitgifte

2005

Aantal pagina's

208

Waar gaat het over?

Together with Laurent Audiot, chef at La Fontaine Gaillon in Paris, Depardieu rediscovers classic French cooking and offers 135 recipes, both modern and classic, emphasizing simple, fresh and natural ingredients.\nChapters cover Salads, Soups, Starters, Fish, Meat, Poultry and Desserts including Depardieu?s personal comments on buying choosing and preparing foods.\nA true Frenchman, Depardieu rediscovers classic French dishes such as Boeuf Bourguignon and Moules Marini?res refining traditional recipes with more contemporary cooking methods and ingredients.\n\nGERARD DEPARDIEU is among the most outstanding, internationally known European actors.\nHis passion for good food and wine has led him to produce some of the finest wines from his own vineyard at Ch?teau de Tign?, and he has also opened a restaurant, La Fontaine Gaillon, in Paris.

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